SMASH IT!

It’s Friday.

You’ve had a l-o-n-g week.

You’re wanting to burn off a little steam.

You’ll probably go out.

You may over imbibe.

Tomorrow will be hard.

You will need sustenance, and fluids.

So, if you’re in the neighborhood, do what I do.

Smash that hangover with THE BEST hamburger you will ever eat in your whole damn life!

What do they put in these things?

Electrolytes?
PINIMAGE
smashburger
3300 Magazine St.
New Orleans




  • Carol Cassara - Top Chef’s set in NOLA this season and my mouth has been watering for some Cajun!ReplyCancel

    • A Pleasant House - I’ve seen the crew around town- along with so many other crews (a lot of filming going on here). Seriously- this was the best burger I’ve ever had- and I’m not a red meat gal! Ben and I are doing lunch there tomorrow- can’t wait!ReplyCancel

  • Diane Tolley - Ooooh! I LOVE burgers. Any excuse is a good one. Burgers on Saturday! I’m in!!!ReplyCancel

    • A Pleasant House - I’m not a red meat lover but these were simply unbelievable! I don’t know what they’re putting in them, or how they cook them, but I’m going to interview the owner next week- so stay tuned!ReplyCancel

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